Tracy Dennis
Pickled Mushrooms

Pickled Mushrooms

500g Mushrooms ¼ cup Telegraph Hill Extra Virgin Olive oil 4 sprigs rosemary 4 cloves garlic Salt and pepper to taste 2 Tbls Fresh chopped parsley ¼ cup Telegraph Hill Manuka smoked balsamic drizzle.  Blanche mushrooms in a large pot of boiling salted water for 3 minutes until tender. Combine all the other ingredients and mix the mushrooms through Place in an air tight container or jar and refrigerate overnight or for up to 3 days. You can you a mixture of any sort of mushrooms but Swiss brown or white button work well, if you are using large mushroom...

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Tracy Dennis
Chicken Avocado Caprese Salad

Chicken Avocado Caprese Salad

Ingredients Marinade/Dressing: 1/4 cup (60ml) Telegraph Hill Balsamic Drizzle 2 tablespoons (30ml) Telegraph Hill Extra Virgin Olive Oil 2 teaspoons brown sugar 1 teaspoon minced garlic 1 teaspoon dried basil 1 teaspoon salt Salad: 4 chicken thigh fillets, skin removed (no bone)* 5 cups Romaine, (or cos) lettuce leaves, washed and dried 1 avocado, sliced 1 cup cherry or grape tomatoes, sliced 1/2 cup mini mozzarella / bocconcini cheese balls 1/4 cup basil leaves, thinly sliced Salt and pepper, to season Instructions Whisk marinade ingredients together to combine. Place chicken into a shallow dish; pour 4 tablespoons of the dressing / marinade onto the chicken and stir around to evenly coat chicken. Reserve the untouched marinade to use as a dressing. Heat about one teaspoon of Extra Virgin...

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