Courses Recipes

Search by course for recipes with Telegraph Hill products.
Olive and Tomato Loaf
Nutty Corn
Muffaletta
Moroccan Chicken Pie
Marinated Feta
Linguine with Savoy Cabbage, Olives and Feta
Lamb Tagine
Lamb & Hemp Seed Dukkah
Italian Lemon Olive Oil Cake
Herby Picnic Potato Salad with Beet, Kale, Apple & Chickpeas
Hemp Seed Dukkah Crusted Lamb Leg
Green Bean, Orange and Tapenade salad
Golden Balsamic Drizzle ANZAC Biscuits
Fig Raita
Fig & Olive Tapenade
Eggplant and Olive Bake
Dukkah Crusted Fish
Dukkah Chicken Bowl
Dukkah Butter Curry
Double Olive Cake
Deep Fried Stuffed Olives
Chocolate Olive Oil Mousse
Chicken, Red Pepper and Olive Cacciatore
Chicken tray bake with Lemon, Olives and Orzo
Chicken Meatballs with Puttanesca Sauce
Chicken Avocado Caprese Salad
Chia seed bread, Avocado, Goat feta and Telegraph Hill Olive Dukkah
Cauliflower steaks with roasted red pepper & olive salsa
Castagnaccio Recipe
Staff Spaghetti
Cabernet Poached Pears
Braised Lamb Shanks (or even better Venison Shanks)
Beetroot Pickled Eggs
Beetroot Cured Salmon
Beef Pot Roast
Beef and Prune Casserole
BBQ Orange and Fennel Flat Breads
Basil mozzarella prosciutto & balsamic canapes
Asian Style Slaw with Hemp Seed, Sesame & Ginger Dressing