Enhance winter meals with Infused Olive Oils July 28, 2016 15:16

Telegraph Hill Infused Extra Virgin Olive Oils are the perfect finishing ingredient for many winter meals.

Here are some our favourite recipe ideas...

  • Drizzle over risottos
  • Stir through soups and casseroles
  • Use as a dressing over rice, pasta and green salads
  • Pour over roast, steamed and stir-fried vegetables
  • Add to marinade for meat or fish dishes
  • Great for stand out roast potatoes
  • Finish hot pasta or rice dishes
  • Glug Roast Garlic into Spaghetti Bolognaise sauce
  • Drizzle Lemongrass, Kaffir Lime & Chilli over fruit Salad

Get creative this winter!