Telegraph Hill’s original Balsamic Drizzle balanced with distinctive Manuka smoke will deliver real flavour to your dish.
Try some of our favourite recipe ideas…
• Drizzle over BBQ steak for authentic smoke flavour
• Splash over strong cheddar cheese & serve on crackers
• Marinate mushrooms & serve on a platter
• Use as a marinade for aubergines
• Splash a little on frittatas, pizza, eggs & risotto
• Add 1 tablespoon to sauces, especially Telegraph Hill Puttanesca Sauce, ketchup & baked beans
• Pour 2 tablespoons over salmon, allow to marinate and serve on crostini or crackers
• Make a steak sauce with equal parts Tapenade & Seedy Mustard
