Slow cook or bake, simply add your choice of meat and stock to this sauce. Thirteen spices, olives and apricots will give you a winning dish every time. For a vegetarian option add chick peas and aubergine.
Reference:ATV1
Price: $8.50
This beautiful cold pressed oil is a blend of two olive varieties, Barnea and Manzanillo. The 2010 pressing has...
